Home >> Recipe >> Sweet and Sour Spare Ribs

Sweet and Sour Spare Ribs

2018/1/10 17:15:25


500g  Ribs   



100ml  PRB Sweet and Sour Sauce

Sugar, Salt & Pepper Powder to taste



1.    Chopped the ribs into pieces, marinade with salt and pepper powder for at least 1 hour.

2.    Heat the wok with oil and fry the ribs until golden,mix well, add sugar to taste.

3.    Bring to boil then reduce the heat to simmer until all the sauce are absorbed and serve hot.

Visitor Comment:
How about veg, I want to do it 😢!
Visitor Comment:

Am I blind? When do you add the 100ml sweet and sour sauce to the ribs?

As marinade or in step 2 or 3?

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