Pan Fried Pork Fillet
2016/11/10 11:39:15
【Ingredient】
1 pc (300g) Pork fillet
20g Butter
【Seasoning】
1 tbsp Pearl River Bridge Superior Light Soy Sauce
1 tsp Pearl River Bridge Mushroom Flavoured Superior Dark Soy Sauce
3 tbsp Pearl River Bridge Premium Oyster Flavoured Sauce
2 tbsp Pearl River Bridge Rice Vinegar
Some Pepper powder
【Method】
1. Drain the pork fillet by using paper towel, then marinade with PRB Superior Light Soy Sauce and pepper powder for 1 hour.
2. Prepare the sauce by mixing PRB Mushroom Flavoured Superior Dark Soy Sauce, PRB Premium Oyster Flavoured Sauce
and PRB Rice Vinegar together.
3. Melt butter over a low heat; pan-fry the pork fillet for 2 mins on both sides.
4. Pour in the sauce, cover the pan and cook for 1 min, serve immediately.
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