Pearl River Bridge Brand Premium Light Soy Sauce maintains the distinctive fragrance, aroma, delicious taste, and rich nutrition of soy beans. Inherited from our ancient ingredients and starters, our soy sauce takes more than 100 days fermentation process combining well selected soy beans with unique Sunshine, Water, and Air in Southern China. Extracted from the first batch, with savory flavor and aroma, Pearl River Bridge brand premium light soy sauce is indispensable for the famous Canton style dish: Stir-Fried Noodles with Premium light soy sauce. This is the favorite breakfast among Cantonese people and popular dishes for many Chinese families. The noodles look much more attractive and tasty with soy sauce.
Nutrition FactsProduct Recipes
16.9 FL OZ(500ML) per bottle (Glass bottles)
Water, Soybeans, Salt, Wheat Flour & Potassium Sorbate ( Less than 1/10 of 1% as food preservative). CONTAINS: Soy, Wheat
Pearl River Bridge Soy Sauce
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